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Smashburger Quesadillas

Smashburger Quesadillas: 7 Irresistible Flavor Combos


  • Author: Yale Zapata
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Delicious quesadillas filled with seasoned beef and melted cheese, inspired by the smashburger.


Ingredients

Scale
  • 2 cups cooked ground beef
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 4 large flour tortillas
  • 1 tablespoon taco seasoning
  • 1 tablespoon olive oil
  • 1/2 cup diced onions
  • 1/2 cup diced tomatoes

Instructions

  1. In a skillet, heat olive oil over medium-high heat.
  2. Add onions and sauté until soft.
  3. Stir in ground beef and taco seasoning.
  4. Cook until heated through.
  5. Place a tortilla in the skillet.
  6. Spread beef mixture on half of the tortilla.
  7. Add shredded cheeses and fold the tortilla over.
  8. Cook until golden and cheese is melted, about 3-4 minutes per side.
  9. Repeat with remaining tortillas.
  10. Slice and serve with diced tomatoes.

Notes

  • Use any ground meat of your choice.
  • Add jalapeños for extra heat.
  • Serve with salsa or sour cream.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 quesadilla
  • Calories: 400
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Smashburger Quesadillas, quesadilla recipe, beef quesadilla