Description
A delicious mint-flavored milkshake perfect for St. Patrick’s Day or any time you crave a refreshing treat.
Ingredients
Scale
- 2 cups vanilla ice cream
- 3/4 cup whole milk
- 1/2 teaspoon mint extract
- 4 drops green food coloring
- Whipped cream, for topping
- Maraschino cherries, for garnish
Instructions
- Add the vanilla ice cream and whole milk to a blender.
- Blend until smooth and creamy.
- Add the mint extract and green food coloring.
- Blend again until fully combined and evenly colored.
- Taste and adjust the mint flavor if needed.
- Pour the milkshake into two glasses.
- Top with whipped cream and garnish each glass with a maraschino cherry.
- Serve immediately and enjoy!
Notes
- Start with less mint extract and add more gradually—mint flavor can be strong.
- For a thicker shake, add more ice cream; for a thinner shake, add a splash of milk.
- Chill the glasses beforehand for an extra-cold treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: 450
- Sugar: 40g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 70mg
Keywords: Shamrock Shake, mint milkshake, St. Patrick's Day dessert