Description
How to Make a Sweet and Salty Snack Board
Ingredients
- Yogurt-covered pretzels
- Assorted gummies, jelly beans, licorice, and chocolates (alcohol-free)
- Chocolate-covered nuts
- Trail mix
- Cookies, blondies, brownies
- Caramel corn and kettle corn
- Fresh fruit: grapes, strawberries, berries, apple slices
- Dried fruit: apricots, mango, cranberries, blueberries
- Assorted potato chips
- Chip dip
- Pretzels and peanut butter pretzels
- Cheese balls
- Assorted crackers
- Mixed nuts
- Pita chips with hummus
- Popcorn
- Assorted cheeses (made without animal rennet)
- Beef salami slices
- Beef jerky
- Cut vegetables (such as carrots, cucumbers, peppers)
Instructions
- Arrange sweet and salty snacks across a large serving board, platters, or bowls.
- Group similar items together for easy serving and visual appeal.
- Set out for guests to enjoy.
Notes
- Choose candies, chocolates, cheeses, and snacks made without alcohol-based ingredients or animal rennet.
- Customize with your favorite sweet and savory items.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Sweet and Salty Snack Board, Snack Ideas, Party Snacks, Easy Snacks