Description
A delicious chicken dish coated in a sweet and savory honey butter garlic sauce.
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 1/4 cup butter
- 4 cloves garlic, minced
- 1 teaspoon soy sauce
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a saucepan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in honey and soy sauce, then simmer for 5 minutes.
- Season chicken thighs with salt and pepper.
- Place chicken in a baking dish and pour sauce over the top.
- Bake for 30-35 minutes until chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- Serve with rice or vegetables.
- Adjust honey for desired sweetness.
- Use chicken breasts for a leaner option.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Honey Butter Garlic Chicken