Description
A refreshing homemade peach lemonade perfect for hot days.
Ingredients
Scale
- 4 ripe peaches, pitted and sliced
- 1 cup fresh lemon juice
- 1 cup sugar
- 6 cups water
- Ice cubes
Instructions
- In a blender, puree the sliced peaches until smooth.
- In a large pitcher, combine the peach puree, lemon juice, and sugar.
- Add water and stir until sugar dissolves.
- Serve over ice and garnish with peach slices if desired.
Notes
- Adjust sweetness by adding more or less sugar.
- For extra flavor, add mint leaves.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Homemade Peach Lemonade