Description
Delicious no-bake treats made with Oreo cookies and cream cheese, perfect for holidays.
Ingredients
Scale
- 1 package Oreo cookies (36 cookies)
- 8 oz cream cheese, softened
- 2 cups white chocolate chips
- Sprinkles for decoration
Instructions
- Crush the Oreo cookies in a food processor until fine.
- Mix crushed Oreos with softened cream cheese until well combined.
- Shape the mixture into small balls and place them on a baking sheet.
- Chill the balls in the refrigerator for 30 minutes.
- Melt the white chocolate chips in a microwave-safe bowl.
- Dip each ball into the melted chocolate, covering completely.
- Place the chocolate-covered balls back on the baking sheet.
- Sprinkle with decorations before the chocolate hardens.
- Refrigerate until set, about 15 minutes.
Notes
- Store in an airtight container in the fridge.
- These can be made a few days in advance.
- Try different types of chocolate for a variation.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Holiday Oreo Balls, no-bake dessert, Oreo recipes