Description
Golden brown garlic butter chicken bites sizzling in a cast-iron skillet, garnished with fresh parsley and lemon slices.
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Add the chicken pieces to the skillet and season with Italian seasoning, salt, and pepper.
- Cook the chicken for about 5-7 minutes, stirring occasionally, until the chicken is cooked through and golden brown.
- Remove from heat and garnish with fresh parsley before serving.
Notes
- For extra flavor, you can add lemon juice or red pepper flakes.
- Serve with rice or pasta for a complete meal.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Garlic Butter Chicken Bites, easy chicken recipe, quick dinner, garlic chicken