Description
A collection of creative and spooky Halloween dish ideas that will impress your guests at any Halloween gathering.
Ingredients
Scale
- 1 cup of pumpkin puree
- 2 cups of cooked pasta
- 1 cup of shredded cheese
- 1/2 cup of breadcrumbs
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
- Black olives for decoration
- Red bell pepper for decoration
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the pumpkin puree, cooked pasta, shredded cheese, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a baking dish and top with breadcrumbs.
- Bake for 25-30 minutes until golden and bubbly.
- Decorate with black olives and red bell pepper to create spooky faces.
Notes
- Feel free to add other vegetables or proteins to the pasta mix.
- This dish can be made ahead of time and baked just before serving.
- For a vegetarian option, ensure the cheese is rennet-free.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Halloween dishes, spooky recipes, Halloween food ideas, festive meals