Description
Easy Texas Roadhouse Butter Chicken Skillet Recipe
Ingredients
Scale
- 1 lb chicken breast, diced
- 1/2 cup butter
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 tablespoon garlic, minced
- 1 tablespoon paprika
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup broccoli florets
- 1 cup cooked rice
Instructions
- Heat butter in a skillet over medium heat.
- Add diced chicken and cook until golden brown.
- Stir in garlic and cook for 1 minute.
- Add heavy cream and chicken broth, mix well.
- Season with paprika, salt, and pepper.
- Add broccoli and simmer until tender.
- Serve over cooked rice.
Notes
- Adjust spices to taste.
- Serve with crusty bread.
- This dish is great for meal prep.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 25g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Texas Roadhouse, Butter Chicken, Skillet Recipe