Description
Easy No Bake Pumpkin Cheesecake Balls are a delightful treat perfect for fall.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1 cup pumpkin puree
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1 cup graham cracker crumbs
- 1/2 cup chocolate chips
Instructions
- In a mixing bowl, combine cream cheese, pumpkin puree, powdered sugar, vanilla, and pumpkin pie spice.
- Mix until smooth and well blended.
- Chill the mixture for 30 minutes.
- Once chilled, scoop out small portions and roll into balls.
- Roll each ball in graham cracker crumbs to coat.
- Place the balls on a baking sheet lined with parchment paper.
- Chill for another hour.
- Drizzle with melted chocolate if desired.
Notes
- Store leftovers in the refrigerator.
- Use different toppings like crushed nuts or coconut.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 2 balls
- Calories: 150
- Sugar: 8g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Easy No Bake Pumpkin Cheesecake Balls, Pumpkin Dessert, No Bake Treats