Description
A rich and creamy gnocchi dish that satisfies food lovers.
Ingredients
Scale
- 500g gnocchi
- 200ml heavy cream
- 100g grated Parmesan cheese
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Cook the gnocchi according to package instructions.
- In a skillet, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese until melted.
- Add cooked gnocchi to the sauce and mix well.
- Season with salt and pepper to taste.
- Garnish with fresh basil before serving.
Notes
- For extra flavor, add cooked chicken or vegetables.
- Serve immediately for best texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 80mg
Keywords: Decadent Millionaire Gnocchi, Creamy Gnocchi Recipe, Italian Pasta Dish