Description
A delicious and easy recipe for Crockpot Garlic Butter Beef Bites with Potatoes, perfect for a comforting meal.
Ingredients
Scale
- 2 pounds beef stew meat
- 1 pound baby potatoes, halved
- 1/2 cup unsalted butter
- 6 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/4 cup beef broth
Instructions
- Place the beef stew meat and halved baby potatoes in the crockpot.
- In a saucepan, melt the butter over medium heat and add the minced garlic, cooking until fragrant.
- Stir in the salt, pepper, thyme, rosemary, and beef broth into the melted butter and garlic mixture.
- Pour the garlic butter mixture over the beef and potatoes in the crockpot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the beef is tender.
- Serve warm and enjoy!
Notes
- For extra flavor, you can add vegetables like carrots or onions.
- Adjust the seasoning according to your taste preferences.
- This dish pairs well with a side of crusty bread.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Crockpot, Garlic Butter, Beef Bites, Potatoes, Easy Recipe