Description
Delicious Crescent Roll Cinnamon Cheesecake Bars that are easy to make and ready in 30 minutes.
Ingredients
Scale
- 1 can of crescent rolls
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1 egg
- 1/4 cup powdered sugar for dusting
Instructions
- Preheat oven to 350°F (175°C).
- Unroll the crescent rolls and place in a greased baking dish.
- In a bowl, mix cream cheese, sugar, vanilla, cinnamon, and egg until smooth.
- Spread the cream cheese mixture over the crescent rolls.
- Top with remaining crescent roll dough.
- Bake for 20 minutes or until golden brown.
- Let cool and dust with powdered sugar before serving.
Notes
- Store leftovers in the refrigerator.
- Can be served warm or cold.
- For extra flavor, add chocolate chips.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 8g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Crescent Roll Cinnamon Cheesecake Bars, Easy Dessert, 30-Minute Dessert