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Cranberry Cream Cheese Crescent Bites You'll Love Today!

Cranberry Cream Cheese Crescent Bites You’ll Love Today!


  • Author: Yale Zapata
  • Total Time: 30 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Delicious and easy-to-make cranberry cream cheese crescent bites, perfect for any occasion.


Ingredients

Scale
  • 1 can of crescent roll dough
  • 8 oz cream cheese, softened
  • 1 cup cranberry sauce
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Unroll the crescent roll dough and separate it into triangles.
  4. Spread a spoonful of the cream cheese mixture on each triangle.
  5. Add a spoonful of cranberry sauce on top of the cream cheese.
  6. Roll up the triangles starting from the wide end.
  7. Place the rolled bites on a baking sheet lined with parchment paper.
  8. Bake for 12-15 minutes or until golden brown.
  9. Let cool slightly before serving.

Notes

  • For a festive touch, sprinkle with additional powdered sugar before serving.
  • These bites can be made ahead of time and baked just before serving.
  • Store leftovers in an airtight container in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 120
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Cranberry Cream Cheese Crescent Bites, appetizer, holiday recipe, easy recipe