Description
Cranberry Cream Cheese Crescent Bites are a simple and delicious holiday appetizer. They combine the sweetness of cranberry with creamy cheese in a flaky crescent dough.
Ingredients
Scale
- 1 can crescent roll dough
- 8 oz cream cheese, softened
- 1 cup cranberry sauce
- 1/2 cup chopped walnuts
- 1/4 cup honey
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent dough and separate it into triangles.
- In a bowl, mix cream cheese and honey until smooth.
- Spread a spoonful of cream cheese mixture on each crescent triangle.
- Add a spoonful of cranberry sauce on top of the cream cheese.
- Sprinkle chopped walnuts over the cranberry sauce.
- Roll up the crescent triangles from the wide end to the point.
- Place on a baking sheet and bake for 12-15 minutes until golden brown.
Notes
- Serve warm for best flavor.
- Can be made ahead and baked just before serving.
- Adjust the sweetness by adding more or less honey.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Cranberry Cream Cheese Crescent Bites, holiday appetizer, easy recipe