Description
A flavorful Greek dish made with seasoned chicken, fresh vegetables, and a creamy sauce wrapped in pita bread.
Ingredients
Scale
- 1 lb chicken breast, cut into strips
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp oregano
- Salt and pepper to taste
- 4 pita breads
- 1 cup lettuce, shredded
- 1 tomato, diced
- 1 cucumber, diced
- 1/2 red onion, thinly sliced
- 1/2 cup tzatziki sauce
Instructions
- Season chicken with olive oil, garlic powder, paprika, oregano, salt, and pepper.
- Heat a skillet over medium heat and cook chicken until browned and cooked through, about 7-10 minutes.
- Warm pita breads in the oven or on a skillet.
- Layer chicken, lettuce, tomato, cucumber, and onion on each pita.
- Drizzle with tzatziki sauce.
- Wrap the pita and serve immediately.
Notes
- Serve with extra tzatziki on the side.
- Use fresh herbs for added flavor.
- Can substitute chicken with beef or lamb if desired.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling or Pan-frying
- Cuisine: Greek
Nutrition
- Serving Size: 1 gyros
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Gyros, Greek Chicken, Pita Wraps, Tzatziki