Description
Apple Fritter Waffle Donuts are a delightful dessert combining the flavors of apple fritters and waffles topped with a sweet glaze.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/4 cup sugar
- 1/2 cup milk
- 2 large eggs
- 1/4 cup melted butter
- 1 cup chopped apples
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
Instructions
- Preheat your waffle maker.
- In a large bowl, mix flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, whisk milk, eggs, and melted butter.
- Combine the wet and dry ingredients until just mixed.
- Fold in chopped apples.
- Spoon the batter into the waffle maker and cook until golden brown.
- In a small bowl, mix powdered sugar and milk to create a glaze.
- Drizzle the glaze over the warm waffles.
Notes
- Store leftover donuts in an airtight container.
- Use any type of apple you prefer.
- Adjust sweetness of the glaze to your preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Waffle
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Apple Fritter Waffle Donuts, Easy Apple Dessert, Sweet Glaze